March 23, 2022
by Kodiak Cakes

Kodiak Cake's Banana Bread

Did you know Kodiak Cakes Power Cakes Mix can be used to make more than just flapjacks? Checkout this a-peeling banana bread recipe. Give it a try during your next baking adventure!

All You Need! 

  • 1 cup (2-3) ripe bananas, mashed

  • 2 eggs

  • 1/2 cup brown sugar

  • 1/2 cup milk of choice

  • 1/3 cup coconut or canola oil

  • 1 teaspoon vanilla extract

  • 1 teaspoon ground cinnamon

  • 2 cups Kodiak Cakes Buttermilk Power Cakes

  • 1 cup walnuts, chopped (optional)

All You Do!

  1. Preheat oven to 350°F. Grease and line the bottom of a loaf pan with parchment paper

  2. In a large bowl, whisk the mashed bananas, eggs, brown sugar, milk, oil, vanilla, and cinnamon together until combined

  3. Fold Kodiak Cakes mix and 3/4 cup walnuts into the wet ingredients until no visible flour remains, being careful not to overmix

  4. Transfer batter into the prepared loaf pan and top with remaining walnuts

  5. Bake for 40-45 minutes or until a toothpick into the center comes out clean

Print the Kodiak Cake's Banana Bread recipe card here!

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