Hy-Vee® KidsFit™

Bring the taste of fall to your breakfast with these pumpkin pie spiced waffles.  To make them even better, don't skip the optional toppings!

All You Need:

• 2 cups That’s Smart! complete pancake and waffle mix
• 1 15-oz can Hy-Vee pumpkin
• 1 cup water
• 1 Tbsp. vegetable oil
• 2 tsp. pumpkin pie spice, plus additional for garnish
• 2 Tbsp. unsalted butter
• 2 apples, cored and sliced
• 100% pure maple syrup
• Whipped cream for serving if desired

All You Do:

1. Lightly grease and preheat a regular or Belgian waffle maker according to manufacturer's directions.
2. Place pancake and waffle mix, pumpkin, water, oil, and 2 teaspoons pumpkin pie spice in a large mixing bowl. Whisk until smooth.
3. Add batter to preheated waffle maker. Close lid quickly and bake according to manufacturer's directions until waffle is golden brown. When done, use a fork to lift waffle off grid; keep warm on a wire cooling rack in a 200 degree oven for up to 10 minutes. Repeat with remaining batter.
4. Melt butter in a large skillet over medium heat. Add apples; cook until tender, about 5 minutes. Serve waffles topped with sauteed apples, maple syrup, whipped cream, and additional pumpkin pie spice if desired.

Serves: 10

Total Time: 35 minutes

Click here to download the printable recipe card.